On Wednesday 21 November we will, in Fable , a special night, which will offer a menu four times and their respective marriage, courtesy of Viña Santa Rita .
The menu consist of:
Cebice Salmon with Mango and Field
Sauvignon Blanc, Santa Rita Medal Real
Corvina "Encocado" Cilantro, with Cous Cous
Chardonnay, Santa Rita Medal entails Real
Grilled with Spinach Cream, "Mofongo" and
Chancho en Piedra Carmenere / Cabernet Sauvignon, Carmen Grande Vidure
Berries Crumble with Vanilla Ice Cream Home
Muscat of Alexandria, Late Harvest Santa Rita
The menu will cost $ 14,000 and will be available to our guests all night or while supplies last.
Make reservations by calling 222 30 16 or email
reservas@restaurantefabula.cl
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